March 7, 2012
District 200’s Food Services Department has continued to make positive changes to the school environment, working towards becoming certified as award-winning by the U. S. Department of Agriculture’s voluntary Healthier U. S. School Challenge.February 22, 2012
Beginning this month, District 200 parents, staff and community representatives will receive a new monthly electronic publication from the school district called e-Focus.December 20, 2011
More than 200 district employees attended the district’s 5th annual Health & Wellness Fair held on Oct. 27 at Woodstock North High School. Open to all district employees, the fair once again featured onsite health professionals, free blood pressure, vision and hearing screenings, and samples of healthy foods.May 24, 2011
An audit that was recently completed in District 200 by the Illinois State Board of Education Nutrition Department concluded that all menus in the district’s lunch program are within specified guidelines. All school food authorities participating in the National School Lunch Program must undergo a School Meals Initiative (SMI) review on a cyclical basis.May 18, 2011
The D200 Food Services Department continually strives to offer the healthiest possible choices to district students and staff. Recently Food Services Director Sue Malley and Food Service Manager Trudy May, along with a number of food sales representatives, displayed various taste test items in their cafeterias for students to sample.District Art Show at Woodstock Public Library
May 23, 2012 (All day)Last Day of School (See attached schedule for dismissal times)
